PROFESSIONAL AREA
Ricotta tub 1,3kg
Do you love something sweet and delicate? You must try Bella Molisana Ricotta. A very fresh delicacy and full of protein, containing the proteins of milk whey, with a higher biologic value than those of cheese or meat. It is in low in fat and calories. Our cheesemaker makes the ricotta by using a skimmer to obtain the proteins of the milk whey, which separates from the curd during Bella Molisana cheesemaking; he puts it into the strainer, allowing the dripping out and the forming of the classic cone shape. Ricotta is a great food, really loved by children. It can be eaten as a second course or put in ravioli and tortellini or savoury cakes and tasty soufflés. It is also delicious as a sweet dish, melted with honey and chocolate flakes or as cake filling. You can find sliced or whole 400g Bella Molisana ricotta at the gastronomy counter. Simple and Natural
INGREDIENTS
Milk whey, milk, salt, citric acidREAD ALSO
NUTRITION FACTS
For 100 g of product
Average nutritional values at production | for 100g = 1 serving | % for 100g* |
Energy | 463,2 kJ / 110,7 kcal | 6% |
Total Fat | 7,9 g | 11% |
Saturated Fat | 5,4 g | 27% |
Total Carbohydrate | 3,7 g | 1% |
Sugars | 3,7 g | 4% |
Protein | 6,3 g | 13% |
Salt | 0,3 g | 4% |
*Reference intake for an average adult (Energy Requirement 2000 Kcal/die)